NAME THAT PASTRY QUIZ
How much do you know about pastries, cookies and other sweet treats? Test your knowledge.
What pastry is this?
Cannoli Tart
Biscotti
Marzipan
A twice-baked Italian biscuit often flavored with anise or nuts. Biscotti are often cut into long finger-like slabs and can be dipped in chocolate or other coverings.
What pastry is this?
Italian Napoleon
Cassatini
Eclairs
A pastry made from airy choux dough of butter, water, flour and eggs. The dough is piped through a pastry bag in a long, rounded shape as is baked, and then filled. Fillings can include custard, whipped cream or fruit. Eclairs are often dipped in chocolate or covered with frosting.
What pastry is this?
Sfogliatelle
Cream Puff
Pignoli
A round pastry made from airy choux dough of butter, water, flour and eggs. The pastry is piped from a bag, baked and then halved. The pastry halves are usually filled with whipped cream or custard. Cream puffs can also be dipped with chocolate and are similar to the Éclair.
What pastry is this?
Cream Roll
Pizza Rustica
Lobster Tail
A French pastry filled with custard and the ends are dipped into chocolate sprinkles.
What pastry is this?
Cannoli
Nocciola Tart
American Napoleon
Layers of French pastry filled with French cream (a blend of custard and whipped cream) and topped with marbled vanilla and chocolate icing.
What pastry is this?
Italian Napoleon
Rugelach
Pastiche Ricotta
Layers of French pastry filled with custard and rum soaked Italian Sponge. The Italian Napoleon is also topped with powdered sugar.
What pastry is this?
Cannoli
Cannoli Tart
Lobster Tail
A baked pastry tart filled with custard and cannoli cream, topped with fresh strawberry.
What pastry is this?
Pizza Rustica
Pastiche Ricotta
Rainbow Cookies
Pasta frola dough filled with ricotta cheese, diced citron, and orange blossom water.
What pastry is this?
Sfogliatelle
Nocciola Tart
Pignoli
A hand rolled flaky pastry filled with ricotta cheese, citron and semolina. The pastry is formed when the center of the rolled dough is pressed outwards to create a pocket for the filling, resulting in a cone shaped product.
What pastry is this?
American Napoleon
Cannoli
Lobster Tail
A hand rolled flaky pastry filled with French cream and Galliano liquor. The shape of the pastry resembles a lobster's tail.
What pastry is this?
Rugelach
Nocciola Tart
Biscotti
A moist tart filled with a chocolate-hazelnut filling, topped with hazelnut pieces.
What pastry is this?
Cannoli
Marzipan
Pignoli
An Italian-American pastry made from a fried pastry shell. The shell is often filled with Ricotta or Mascarpone cheese that may be flavored with a variety of extracts or essences. Cannoli may also be dipped in chocolate and topped with sprinkles, nuts, or Maraschino cherries.
What pastry is this?
Cassatini
Rainbow Cookies
Pignoli
An Italian pastry made from almond flour, sugar, egg whites and the nuts of pine trees.
What pastry is this?
Rugelach
Sfogliatelle
Pizza Rustica
A pastry made from flattened cream cheese and butter dough, filled with a variety of sweet ingredients and then rolled. The roll is sliced into crescent or snail shapes.
What pastry is this?
Marzipan
Rainbow Cookies
Cannoli Tart
A paste made from ground almonds and sugar. Marzipan can be mixed with corn syrup to make a pliable paste that can be rolled to cover cakes. Marzipan is often shaped and painted to resemble fruits or shapes.
What pastry is this?
Italian Napoleon
Pizza Rustica
Pastiche Ricotta
An Easter specialty made from pizza dough, cheese, and cold cuts.
What pastry is this?
American Napoleon
Lobster Tail
Rainbow Cookies
Seven layers of a tri-colored almond sponge, filled with raspberry jam and coated in dark chocolate.
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