Need frosting STAT?! Find out how to make a tasty cream cheese frosting with only FOUR ingredients - which, you probably already have in your kitchen. The DC Cupcakes sisters Katherine and Sophie show you how.
How can you keep your cupcakes moist, light and fluffy? Cupcakery mavens Katherine Kallinis and Sophie Kallinis LaMontagne tell all! It's all about the perfect temperature - find out the best way to make and store your baked treats.
Sophie and Katherine are LOST. They race around downtown Washington, D.C., to deliver a giant bra made out of cupcakes. Unfortunately, the bra gets heavier by the minute.
Baking 10,000 cupcakes is no easy task, but choosing which flavor to send makes it even tougher. To help decide, it's time for a good old fashion bake-off!
The secret it out! Now, you, too, can learn the secret ingredients for Georgetown Cupcake's popular Red Velvet cupcake -- just in time for Valentine's Day!
Who knew homemade truffles could be so simple? Sophie and Katherine from DC Cupcakes take you through a step-by-step process for this delectable recipe.
The secret to a delicious cupcake is decadent frosting. This holiday season, Katherine and Sophie put a Halloween spin on their signature buttercream frosting, and it's perfect for those trick or treat candy bar cupcakes!